lunch set menu

Entrée and Main Course or Main Course and Dessert - 255,000++

Entrée, Main Course and Dessert - 299,000++

STARTERS

Banana Flower Salad

Deep-Fried Prawn, Chicken Breast, Shallots, Peanuts, Celery, Chili Paste-Lime-Carnation Milk Dressing

Slightly Spicy Sweet & Sour Soup

Pan-Seared Barramundi, Grilled Pineapple, Cherry Tomato, Okra, Red Chili

“Banh Khot” Vietnamese Pork Pancake

Homemade Smoked Salmon, Turmeric Banh Khot, Coconut Milk, Pork,
Spring Onion, Fried Shallots, Crispy Mango, Sweet Chili Sauce

“Omni Meat” Croquettes Larb

“Omni Meat” Flavor Larb Croquettes, Tomato Cherry pickles, Parmesan Chip, Ginger Dressing

MAINS

Vietnamese Lemongrass Grilled Chicken

Grilled Chicken Tight Marinated with Lemongrass, Cucumber-Carrot Pickled,
Butterfly Pea Flowers Rice Noodles, Vietnamese Fish Sauce, Peanut, Coriander

Pork & Green Curry Fried rice

Breaded Pork Neck, Green Curry Sauce, serve with fried rice Green curry, pea eggplant, Red long chili

Khao Piek Sen Noodles

Rice Noodles, Pork, Onsen Egg, Dried Shrimp, Peanut, Bean Sprout, Tom Yum Broth,
Sawtooth, Coriander, Fried Garlic

Spiced Cauliflower

Deep fried Marinated with 5 Spice, Tamarind Sauce, Fried Chili, Fried shallot, sesame, Serve with steam rice

dessert

Mango Coco Tart

Coconut Sable Breton, Mango Confit, Coconut Mousse, Fresh Mango

Sorbet

Strawberry Sorbet, Passion Fruit Sorbet, Mango Sorbet

The Passion

Passion Fruit Panna Cotta, Berry Cream, Fresh Passion Fruit